Orange Julius

Time

30 Min

Serves

5

Serving Size

1

Complexity

Easy

Calories

212

Carbs

38

INGREDIENTS


  • 1 can (6 ounces) frozen orange juice concentrate, thawed
  • 1 cup milk
  • 1 cup water
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 10 to 12 ice cubes

DIRECTIONS

 

  1. In a blender, combine orange juice, milk, water, sugar and vanilla.
  2. Cover and blend until smooth.
  3. With blender running, add ice cubes, one at a time, through the opening in lid
  4. Blend until smooth
  5. Serve immediately