- 2 beaten eggs
- 1 teaspoon almond extract
- 21 oz cherry fruit filling
- 1 package Pillsbury fudge cake mix
- 1 can chocolate frosting
- Combine eggs, almond extract, cherry filling, and cake mix
- Mix well
- Cook in a 13x9 greased pan according to cake mix directions
- Cool and then apply icing on top and serve