Brownie Pudding

• 1 Cup sifted flour
• 3/4 Cup white sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 2 Tbsp cocoa or 3
• 1/2 Cup milk
• 1 tsp pure vanillia
• 2 tbsp shortening melted or butter
• 1/2 Cup chopped walnuts or pecans
• 3/4 brown sugar

1. Sift together 1 Cup sifted flour
2. 3/4 C white sugar
3. 2 tsp baking powder
4. 1/4 tsp salt
5. 2 Tbsp cocoa or 3

Stir in

1. 1/2 Cup milk
2. 1 tsp pure vanilla
3. 2 tbsp shortening melted or butter
4. 1/2 Cup chopped walnuts or pecans
5. Turn into greased 8"-9" square pan.
6. Pour hot topping over--do NOT stir Topping
7. Mix together 3/4 brown sugar packed, 2 tbsp cocoa or 4 tbsp.
8. Then sprinkle over butter.
9. Pour over: 1 1/2 -1 3/4 Cup boiling water
10. Bake at 350 for 40-45 min till topping is firm. Sauce on bottom is like a pudding...so spoon sauce over cake.