Smoked Sausage

Chef Kim20 December 2021Meat

Time

1 Hour

Serves

4

Serving Size

1

Complexity

Easy

Calories

200

Carbs

1

Tags

KetoPorkGrillGerman CuisineSmoker

INGREDIENTS

 

 

DIRECTIONS

 

  • Place links directly on heated grill grate at 225 ˚F and cook for 1 hour or until the internal temperature registers 155 ˚F.
  • Let sausage rest a few minutes before slicing.

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